Wednesday, in which I discover the food section of the local newspaper

[avanta7]

Did you know my local rag ran weekly menus in the food section every Wednesday? Neither did I! No more meal planning! If this week's menu is any indication of its usual variety, I can let the local food editor do it for me! The article includes recipes and how-to's. Hee!

All the main dishes have suggested side dishes, which I didn't include below.

Sunday: Roast Leg Of Lamb with Rosemary Roasted Potatoes
Monday: Lamb Sandwiches from Sunday's leftovers
Tuesday: Tortellini Soup
Wednesday: Grilled Chicken "Pizza" (made with tortillas)
Thursday: Brown Rice with Ham and Apples
Friday: Black Bean and Corn Soup
Saturday: Provencal Chicken

I don't know if I'll actually serve lamb Sunday, which means something different for Monday as well, but the rest of the week looks pretty good!

Comments

Re: Very cool!!!

[avanta7.livejournal.com]

If I can find a leg of lamb small enough, sure. I'd hate to see it go to waste with just the two of us. Ham is a great alternative, especially since it's needed later in the week as well.

Now, to plot out my grocery list....